Belt-type vacuum packaging is a method used in meat processing and packaging to remove air from the packaging material and create a vacuum seal around the product. It is commonly used for vacuum sealing meat cuts, processed meats, and other perishable food items.
- Conveyor Belt.
- Vacuum Chamber.
- Sealing Mechanism.
- Vacuum Pump.
- Sensors and Safety Features.
- Versatility and Customization.
- Durability and Hygiene.